Italy · Comune
Drinking water in Palestro
4 supply zones, published by Pavia Acque. The values come from the publications of the Italian water suppliers (gestori), which D.Lgs. 18/2023 requires of them from 12 January 2026. Italian parametric values apply: trihalomethanes 30 instead of 50 µg/l, chromium 25 µg/l, uranium 30 instead of 10 µg/l; for hardness there is no maximum value, it is given in French degrees (°F).
Palestro
Pavia AcqueNo date is given for these values. The water supplier publishes the analysis without a sampling date and without a report date. When the water was examined is not apparent from the source — we do not add a date and we do not estimate one. What is stated is therefore only when we retrieved the document.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro |
Show all recorded parameters (4 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro |
| Intestinal enterococci | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro |
Indicator parameters (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro |
| Colony count 22 °C | < 1 UFC/1 mL below limit of quantification | senza variazioni anomale | — | Single value · Palestro |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Palestro Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005)
Pavia AcqueNo date is given for these values. The water supplier publishes the analysis without a sampling date and without a report date. When the water was examined is not apparent from the source — we do not add a date and we do not estimate one. What is stated is therefore only when we retrieved the document.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005) |
Show all recorded parameters (4 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005) |
| Intestinal enterococci | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005) |
Indicator parameters (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005) |
| Colony count 22 °C | < 1 UFC/1 mL below limit of quantification | senza variazioni anomale | — | Single value · Palestro - Centrale Pizzarosto Fraz. Pizzarosto (Rapporto 2400139-005) |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Palestro Serbatoio Palestro S.S. (Rapporto 2400139-004)
Pavia AcqueNo date is given for these values. The water supplier publishes the analysis without a sampling date and without a report date. When the water was examined is not apparent from the source — we do not add a date and we do not estimate one. What is stated is therefore only when we retrieved the document.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Serbatoio Palestro S.S. (Rapporto 2400139-004) |
Show all recorded parameters (4 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Serbatoio Palestro S.S. (Rapporto 2400139-004) |
| Intestinal enterococci | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Serbatoio Palestro S.S. (Rapporto 2400139-004) |
Indicator parameters (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | 0 UFC/100 mL | 0/100 ml | — | Single value · Palestro - Serbatoio Palestro S.S. (Rapporto 2400139-004) |
| Colony count 22 °C | 5 UFC/1 mL | senza variazioni anomale | — | Single value · Palestro - Serbatoio Palestro S.S. (Rapporto 2400139-004) |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Robbio Vasca Mattei via Mattei (Rapporto 2400139-006)
Pavia AcqueNo date is given for these values. The water supplier publishes the analysis without a sampling date and without a report date. When the water was examined is not apparent from the source — we do not add a date and we do not estimate one. What is stated is therefore only when we retrieved the document.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Robbio - Vasca Mattei via Mattei (Rapporto 2400139-006) |
Show all recorded parameters (4 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | 0 UFC/100 mL | 0/100 ml | — | Single value · Robbio - Vasca Mattei via Mattei (Rapporto 2400139-006) |
| Intestinal enterococci | 0 UFC/100 mL | 0/100 ml | — | Single value · Robbio - Vasca Mattei via Mattei (Rapporto 2400139-006) |
Indicator parameters (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | 0 UFC/100 mL | 0/100 ml | — | Single value · Robbio - Vasca Mattei via Mattei (Rapporto 2400139-006) |
| Colony count 22 °C | < 1 UFC/1 mL below limit of quantification | senza variazioni anomale | — | Single value · Robbio - Vasca Mattei via Mattei (Rapporto 2400139-006) |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
How to read the share of the parametric value
Several samples per year: for chemical parameters the mean value is given, for microbiological ones the highest measured value. There the parametric value is zero — a single finding would disappear in the average, and it is precisely that finding which is the information. Which reference applies is stated in the last column of the table.
Legal basis: Art. 18 D.Lgs. 18/2023 as amended by D.Lgs. 102/2025 (transposition of EU Directive 2020/2184). The values are not official — the publication of the Gestore, to which every row links, remains authoritative. Assignment of the comune: information in the analysis document, resolved against the municipality list of ISTAT (territorial status 01.01.2026, CC BY 4.0).