Drinking water in Anthering
5 supply zones — values can differ depending on the district. Below is the zone with the most documented parameters, the others collapsed underneath. To determine the exact match, look up the postcode.
How to read the share of the parametric value
Several samples per year: for chemical parameters the mean value is given, for microbiological ones the highest measured value. There the parametric value is zero — a single finding would disappear in the average, and it is precisely that finding which is the information. Which reference applies is stated in the last column of the table.
Dobl Würzenberg 40, VZ 3 Dobl
Salzburg AGAssigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
Show all recorded parameters (9 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Intestinal enterococci | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
Indicator parameters (7)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Colony count 22 °C | 4 in 1 ml | 100 1/ml | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Conductivity (25 °C) | 325 µS/cm | 2,500 µS/cm | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Odour | geruchlos | — | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| pH | 7,8 | 6,5–9,5 | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Taste | geschmacklos | — | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
| Temperature | 10,5 °C | — | — | Single value · Dobl Würzenberg 40, VZ 3 Dobl |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Postcodes in this zone: 5102
Show 4 more supply zones
Hochbehälter Anzfelden Abgang
Salzburg AGAssigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Hochbehälter Anzfelden Abgang |
Show all recorded parameters (15 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Hochbehälter Anzfelden Abgang |
| Intestinal enterococci | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Hochbehälter Anzfelden Abgang |
Indicator parameters (9)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Hochbehälter Anzfelden Abgang |
| Colony count 22 °C | 1 in 1 ml | 100 1/ml | — | Single value · Hochbehälter Anzfelden Abgang |
| Conductivity (25 °C) | 328 µS/cm | 2,500 µS/cm | — | Single value · Hochbehälter Anzfelden Abgang |
| Odour | geruchlos | — | — | Single value · Hochbehälter Anzfelden Abgang |
| pH | 7,7 | 6,5–9,5 | — | Single value · Hochbehälter Anzfelden Abgang |
| Taste | geschmacklos | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Temperature | 8,7 °C | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Total organic carbon (TOC) | 0,44 mg/l | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Turbidity | < 0,15 FNU below limit of quantification | — | — | Single value · Hochbehälter Anzfelden Abgang |
Further parameters (4)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Acid capacity to pH 4.3 | 3,43 mmol/l | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Carbonate hardness | 9,6 °dH | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Spectral absorption coefficient 254 nm (SAC 254) | 1,00 1/m | — | — | Single value · Hochbehälter Anzfelden Abgang |
| Total hardness | 1,84 mmol/l | — | — | Single value · Hochbehälter Anzfelden Abgang |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Postcodes in this zone: 5102
Kapellenweg 11, Fam. Humer, VZ 1 Acharting
Salzburg AGAssigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
Show all recorded parameters (9 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Intestinal enterococci | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
Indicator parameters (7)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Colony count 22 °C | 0 in 1 ml | 100 1/ml | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Conductivity (25 °C) | 325 µS/cm | 2,500 µS/cm | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Odour | geruchlos | — | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| pH | 7,8 | 6,5–9,5 | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Taste | geschmacklos | — | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
| Temperature | 10,1 °C | — | — | Single value · Kapellenweg 11, Fam. Humer, VZ 1 Acharting |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Postcodes in this zone: 5102
Rupperswil
Technische Betriebe RupperswilAssigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Nitrate | 18.4 mg/l | 40 mg/l | 46 % | Mean · Rupperswil |
| Escherichia coli (E. coli) | nn not detectable Unit not stated in the document | 0/100 ml | — | Maximum · Median nn · Rupperswil |
| Sulphate | 15.8 mg/l | — | — | Mean · Rupperswil |
| Sodium | 15.6 mg/l | 200 mg/l | 8 % | Mean · Rupperswil |
Show all recorded parameters (21 — most recent value per parameter)
Microbiology (3)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Aerobic mesophilic bacteria | nn not detectable Unit not stated in the document | 300 1/ml | — | Mean · Rupperswil |
| Escherichia coli (E. coli) | nn not detectable Unit not stated in the document | 0/100 ml | — | Maximum · Median nn · Rupperswil |
| Intestinal enterococci | nn not detectable Unit not stated in the document | 0/100 ml | — | Maximum · Median nn · Rupperswil |
Chemical parameters (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Fluoride | 0.1 mg/l | 1.5 mg/l | 7 % | Mean · Rupperswil |
| Nitrate | 18.4 mg/l | 40 mg/l | 46 % | Mean · Rupperswil |
PFAS (3)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Perfluorohexane sulfonic acid (PFHxS) | 0.004 µg/l | 0.3 µg/l | 1 % | Mean · Rupperswil |
| Perfluorooctanesulfonic acid (PFOS) | 0.006 µg/l | 0.3 µg/l | 2 % | Mean · Rupperswil |
| Perfluorooctanoic acid (PFOA) | 0.002 µg/l | 0.5 µg/l | 0.4 % | Mean · Rupperswil |
Metabolites (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Chlorothalonil metabolite R417888 | 0.02 µg/l | 0.1 µg/l | 20 % | Mean · Rupperswil |
| Chlorothalonil metabolite R471811 | 0.109 µg/l | 0.1 µg/l | 109 % Mean above the parametric value | Mean · Rupperswil |
Annual means and medians are not individual measured values, but the parametric values apply per sample. If a mean lies above it, at least one individual sample was above it — the mean does not say how many, or by how much. That is why this is not reported here as an exceedance of the parametric value. What counts remains the water supplier's publication, which each row links to.
Indicator parameters (7)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Chloride | 21.8 mg/l | — | — | Mean · Rupperswil |
| Conductivity (25 °C) | 709 µS/cm | — | — | Mean · Rupperswil |
| Iron | 0.01 mg/l | 0.2 mg/l | 5 % | Mean · Rupperswil |
| pH | 7.3 | — | — | Mean · Rupperswil |
| Sodium | 15.6 mg/l | 200 mg/l | 8 % | Mean · Rupperswil |
| Sulphate | 15.8 mg/l | — | — | Mean · Rupperswil |
| Turbidity | < 0.1 TE/F below limit of quantification | — | — | Mean · Rupperswil |
Further parameters (4)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Calcium | 102 mg/l | — | — | Mean · Rupperswil |
| Magnesium | 14 mg/l | — | — | Mean · Rupperswil |
| Potassium | 2.9 mg/l | — | — | Mean · Rupperswil |
| Total hardness | 31.9 °fH | — | — | Mean · Rupperswil |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Postcodes in this zone: 5102
Wurmassing 12, VZ 2 Würzenb.-Schönb
Salzburg AGAssigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
Show all recorded parameters (9 — most recent value per parameter)
Microbiology (2)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Escherichia coli (E. coli) | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Intestinal enterococci | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
Indicator parameters (7)
| Parameter | Value | Parametric value | Share of the parametric value | Reference |
|---|---|---|---|---|
| Coliform bacteria | n.n. in 100 ml not detectable | 0/100 ml | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Colony count 22 °C | 0 in 1 ml | 100 1/ml | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Conductivity (25 °C) | 324 µS/cm | 2,500 µS/cm | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Odour | geruchlos | — | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| pH | 7,8 | 6,5–9,5 | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Taste | geschmacklos | — | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
| Temperature | 8,8 °C | — | — | Single value · Wurmassing 12, VZ 2 Würzenb.-Schönb. |
Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.
Postcodes in this zone: 5102
Frequently asked questions about drinking water in Anthering
- Who supplies the drinking water in Anthering?
- Salzburg AG. The values shown here come from the supply zone Dobl Würzenberg 40, VZ 3 Dobl and apply to the water the supplier delivers. What happens between the building connection and the tap — in old lead pipes, for example — is not covered by these analyses; information on that is provided by owners, the health authority or an examination by an accredited laboratory.
General questions — how current the data is, limit of quantification, parametric values, who is behind this site — are answered under Questions & answers.