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Drinking water in 4672 (Austria)

For this postcode Gemeinde Bachmanning (WV Bachmanning) publishes several supply zones. Which of them serves an individual address is not published — below are the values of the zone with the most documented parameters, the remaining 2 underneath.

The values come from the Austrian drinking water database, to which water suppliers report voluntarily. In each case the highest value of the published range is given.

How to read the share of the parametric value

12 % Share of the parametric value. The proportion of the permitted maximum that the measured value uses — here 12 %, so just over an eighth.
< 10 % * Below the limit of quantification. The substance was not detectable. The mark shows where the detection limit lies relative to the parametric value — the actual share of the parametric value is below that.

Several samples per year: for chemical parameters the mean value is given, for microbiological ones the highest measured value. There the parametric value is zero — a single finding would disappear in the average, and it is precisely that finding which is the information. Which reference applies is stated in the last column of the table.

WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)

Gemeinde Bachmanning (WV Bachmanning)

Assigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.

These values are more than a year old. The most recent analysis the water supplier has published for this zone dates from 15/02/2022. We have no newer values — which is why we show the latest available ones rather than none at all. They say nothing about how the water has changed since then.

Water hardness
23.9 °dH
Key values WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)
Parameter Value Parametric value Share of the parametric value Reference
Nitrate <1 mg/l
below limit of quantification
50 mg/l
< 2 % *
Single value
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Sulphate 85,1 mg/l 250 mg/l
34 %
Single value
Sodium 4,22 mg/l 200 mg/l
2 %
Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Show all recorded parameters (28 — most recent value per parameter)

Microbiology (2)

Microbiology – WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)
Parameter Value Parametric value Share of the parametric value Reference
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Intestinal enterococci 0 KBE/100ml 0/100 ml Single value

Chemical parameters (3)

Chemical parameters – WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)
Parameter Value Parametric value Share of the parametric value Reference
Nitrate <1 mg/l
below limit of quantification
50 mg/l
< 2 % *
Single value
Nitrate/50 + Nitrite/3 <0,025 mg/l
below limit of quantification
Single value
Nitrite <0,01 mg/l
below limit of quantification
0.1 mg/l
< 10 % *
Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Indicator parameters (16)

Indicator parameters – WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)
Parameter Value Parametric value Share of the parametric value Reference
Ammonium <0,05 mg/l
below limit of quantification
0.5 mg/l
< 10 % *
Single value
Chloride 16,1 mg/l 200 mg/l
8 %
Single value
Coliform bacteria 0 KBE/100ml 0/100 ml Single value
Colony count 22 °C 0 KBE/1ml 100 1/ml Single value
Colony count 36 °C 5 KBE/1ml 20 1/ml Single value
Colour farblos, klar, ohne Bodensatz Single value
Conductivity (25 °C) 694 µS/cm 2,500 µS/cm Single value
Iron 0,11 mg/l 0.2 mg/l
55 %
Single value
Manganese 0,018 mg/l 50 µg/l
36 %
Single value
Odour geruchlos Single value
Oxidisability <0,25 mg O2/l
below limit of quantification
5 mg/l Single value
pH 7,6 6,5–9,5 Single value
Sodium 4,22 mg/l 200 mg/l
2 %
Single value
Sulphate 85,1 mg/l 250 mg/l
34 %
Single value
Taste geschmacklos Single value
Temperature 9,2 °C Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Further parameters (7)

Further parameters – WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung)
Parameter Value Parametric value Share of the parametric value Reference
Acid capacity to pH 4.3 6,49 mmol/l Single value
Calcium 117 mg/l 400 mg/l
29 %
Single value
Carbonate hardness 18,2 °dH Single value
Hydrogen carbonate 393 mg/l Single value
Magnesium 32,8 mg/l 150 mg/l
22 %
Single value
Potassium 1,68 mg/l 50 mg/l
3 %
Single value
Total hardness 4,27 mmol/l Single value

Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.

Source: https://www.bachmanning.at/system/web/getDocument.ashx?cts=1740850058&fileid=2959873 · 19.02.2022 · Probenahme 15.02.2022 · retrieved on 14/08/2026
Show 2 more supply zones in this postcode

WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)

Gemeinde Bachmanning (WV Bachmanning)

Assigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.

These values are more than a year old. The most recent analysis the water supplier has published for this zone dates from 15/02/2025. We have no newer values — which is why we show the latest available ones rather than none at all. They say nothing about how the water has changed since then.

Water hardness
24.6 °dH
Key values WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)
Parameter Value Parametric value Share of the parametric value Reference
Nitrate <1 mg/l
below limit of quantification
50 mg/l
< 2 % *
Single value
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Sulphate 86,7 mg/l 250 mg/l
35 %
Single value
Sodium 4,76 mg/l 200 mg/l
2 %
Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Show all recorded parameters (28 — most recent value per parameter)

Microbiology (2)

Microbiology – WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)
Parameter Value Parametric value Share of the parametric value Reference
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Intestinal enterococci 0 KBE/100ml 0/100 ml Single value

Chemical parameters (3)

Chemical parameters – WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)
Parameter Value Parametric value Share of the parametric value Reference
Nitrate <1 mg/l
below limit of quantification
50 mg/l
< 2 % *
Single value
Nitrate/50 + Nitrite/3 <0,025 mg/l
below limit of quantification
Single value
Nitrite <0,01 mg/l
below limit of quantification
0.1 mg/l
< 10 % *
Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Indicator parameters (16)

Indicator parameters – WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)
Parameter Value Parametric value Share of the parametric value Reference
Ammonium 0,024 mg/l 0.5 mg/l
5 %
Single value
Chloride 14,6 mg/l 200 mg/l
7 %
Single value
Coliform bacteria 0 KBE/100ml 0/100 ml Single value
Colony count 22 °C 3 KBE/ml 100 1/ml Single value
Colony count 36 °C 0 KBE/ml 20 1/ml Single value
Colour farblos, klar, ohne Bodensatz Single value
Conductivity (25 °C) 694 µS/cm 2,500 µS/cm Single value
Iron 0,11 mg/l 0.2 mg/l
55 %
Single value
Manganese 0,019 mg/l 50 µg/l
38 %
Single value
Odour geruchlos Single value
Oxidisability <0,25 (+) mg O2/l
below limit of quantification
5 mg/l Single value
pH 7,4 6,5–9,5 Single value
Sodium 4,76 mg/l 200 mg/l
2 %
Single value
Sulphate 86,7 mg/l 250 mg/l
35 %
Single value
Taste geschmacklos Single value
Temperature 8,2 °C Single value

Further parameters (7)

Further parameters – WV Bachmanning, Entnahmestelle: Al Tiefbehälter vor Enteisenung (Auslauf vor Enteisenung)
Parameter Value Parametric value Share of the parametric value Reference
Acid capacity to pH 4.3 6,56 mmol/l Single value
Calcium 116 mg/l 400 mg/l
29 %
Single value
Carbonate hardness 18,2 °dH Single value
Hydrogen carbonate 397 mg/l Single value
Magnesium 36,3 mg/l 150 mg/l
24 %
Single value
Potassium 1,61 mg/l 50 mg/l
3 %
Single value
Total hardness 4,39 mmol/l Single value

Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.

Source: https://www.bachmanning.at/system/web/getDocument.ashx?cts=1740039624&fileid=3887756 · 15.02.2025 · Probenahme 11.02.2025 (Probeneingang 11.02.2025, Prüfungen 11.02.2025–15.02.2025) · retrieved on 14/08/2026

WV Bachmanning / AL Tiefbehälter nach Enteisung

Gemeinde Bachmanning (WV Bachmanning)

Assigned via the water supplier — the exact supply zone boundary within the postcode is not yet linked.

These values are more than a year old. The most recent analysis the water supplier has published for this zone dates from 11/02/2025. We have no newer values — which is why we show the latest available ones rather than none at all. They say nothing about how the water has changed since then.

Key values WV Bachmanning / AL Tiefbehälter nach Enteisung
Parameter Value Parametric value Share of the parametric value Reference
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Show all recorded parameters (15 — most recent value per parameter)

Microbiology (3)

Microbiology – WV Bachmanning / AL Tiefbehälter nach Enteisung
Parameter Value Parametric value Share of the parametric value Reference
Escherichia coli (E. coli) 0 KBE/100ml 0/100 ml Single value
Intestinal enterococci 0 KBE/100ml 0/100 ml Single value
Pseudomonas aeruginosa 0 KBE/100ml 0/100 ml Single value

Indicator parameters (12)

Indicator parameters – WV Bachmanning / AL Tiefbehälter nach Enteisung
Parameter Value Parametric value Share of the parametric value Reference
Coliform bacteria 0 KBE/100ml 0/100 ml Single value
Colony count 22 °C 2 KBE/ml 100 1/ml Single value
Colony count 36 °C 2 KBE/ml 20 1/ml Single value
Colour farblos, klar, ohne Bodensatz Single value
Conductivity (25 °C) 694 µS/cm 2,500 µS/cm Single value
Iron 0,022 mg/l 0.2 mg/l
11 %
Single value
Manganese <0,005 mg/l
below limit of quantification
50 µg/l
< 10 % *
Single value
Odour geruchlos Single value
pH 7,3 6,5–9,5 Single value
Taste geschmacklos Single value
Temperature 9,6 °C Single value
Turbidity 0,65 NTU Single value

* Value below the limit of quantification: the actual share of the parametric value is not known; it lies somewhere below the stated upper bound. The marker shows where the limit of quantification of the measurement lies relative to the parametric value.

Values taken unchanged from the publications linked below — for each parameter the most recent recorded value. „—" in the parametric value column: no currently valid legal parametric value is stored in our database for this parameter; the parameter register with all parametric values is being expanded continuously.

Source: https://www.bachmanning.at/system/web/getDocument.ashx?cts=1740039601&fileid=3887752 · 15.02.2025 · Probenahme 11.02.2025 · retrieved on 14/08/2026

Frequent questions about postcode 4672

How hard is the water in Postcode 4672?
Gemeinde Bachmanning (WV Bachmanning) publishes a total hardness of 4,27 mmol/l for the supply zone WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung) — that corresponds to 23.9 °dH. Hardness indicates how much calcium and magnesium are dissolved in the water. It is not a quality assessment: there is no parametric value for hardness. Basis: 19.02.2022, retrieved on 14/08/2026.
How much nitrate is in the drinking water in Postcode 4672?
Gemeinde Bachmanning (WV Bachmanning) publishes a nitrate value of <1 mg/l for the supply zone WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung). The statutory parametric value is 50 mg/l; the measured value lies below it and cannot be specified more precisely below the limit of quantification. Basis: 19.02.2022, retrieved on 14/08/2026.
Who supplies the drinking water in Postcode 4672?
Gemeinde Bachmanning (WV Bachmanning). The values shown here come from the supply zone WV Bachmanning - Al Tiefbehälter vor Enteisung (Auslauf vor Enteisung) and apply to the water the supplier delivers. What happens between the building connection and the tap — in old lead pipes, for example — is not covered by these analyses; information on that is provided by owners, the health authority or an examination by an accredited laboratory.

General questions — how current the data is, limit of quantification, parametric values, who is behind this site — are answered under Questions & answers.